how to make plain biryani rice in rice cooker

This ratio depends upon the quality and the variety of rice too. Easy and quick Pressure Cooker Chicken Biryani, delicious tender chunks of chicken cooked with rice & Indian spices in a Pressure King Pro (or Instant Pot) to create an … Moreover, in this video we will learn how to make biryani or rice in a pressure cooker. … Add 5 cups water and heat the water on a high flame. Next, add red chili powder and mix well for a few seconds. Wash and soak rice for 10 minutes. This method works for all varieties of rice, including white, brown, jasmine, basmati, wild, long-grain, and short-grain. Now add coriander and mint leaves. Just follow the simple instructions and tips to make an aromatic plain kuska at home. 11- Transfer this masala to the rice cooker bowl with rice (soaked and drained). The Kuska rice is also called as empty biryani for the obvious reasons. https://www.thekitchn.com/how-to-make-rice-in-a-rice-cooker-226756 Today’s recipe is one such convenient deliciousness – Vegetable Biryani in Pressure Cooker. Cut all the vegetables into small thin pieces and fry each one of it separately in oil. Next, bring it to boil in high flame and add soaked basmati rice. Step 1: Soak the basmati rice for 20 minutes before cooking. But you can also use sella rice or kabsa rice instead of basmati rice. Fry till vegetables are tender. Heat oil in a pot or pressure cooker. i.e. Once it starts boiling again, lower the flame and close it with a lid. All you have to do is marinade the chicken with all the ingredients and soak the rice for few hours. (cloves, cinnamon, cardamom, anise star and pepper corn and bay leaves), Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pocket (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Skype (Opens in new window), Baked Beans Meal in 10 Minutes – Indian Style, Eggless Basic Vanilla Cake – Light & Airy – No Condensed Milk, Cake in Microwave without Eggs – Mug cakes. https://www.plattershare.com/recipe/vegetable-biryani-in-rice-cooker It is easy and simple to cook perfect rice in a rice cooker. For extra flavor, you can also add a teaspoon (5 ml) of olive, sesame, or peanut oil. When onion is about to be done add ginger – garlic and green chili paste, followed by the turmeric … In a large pan, bring about 10 cups or surplus amount water to a boil over high heat. 11- Transfer this masala to the rice cooker bowl with rice (soaked and drained). Add in the whole spices and let it crackle for a few seconds. Add in the onion and sauté a little bit; season with salt. Next, select the desired menu setting by pressing the menu button of the rice cooker. Now, add 3/4 tsp salt and cook for 2-3 minutes in medium flame. https://www.vegrecipesofindia.com/kuska-biryani-recipe-kuska-rice Hello! Umm... Not for me! Close the lid; Connect the wire to the powder cord and ON the switch. Drain water and fry for 2 mins in 1/2 tsp of ghee. Is there a better way to express our affection we have for the people we love, care and adore than the satisfaction of eating carefully prepared delicious food? This veg biryani needs no patience and can be made very quickly with some of the basic veggies that are easily available at home on day to day basis. Absolutely, you can and it comes out amazing. furthermore, some important tips and suggestions for a aromatic and spicy cooker veg biryani recipe. Making Vegetable Biryani in pressure cooker is a breeze, if you know the right proportions of liquid to rice and vegetables. Garnish with cilantro and mint leaves and serve with raita. Next, add green chilli and saute well. Born and raised in India but reside in the USA at present. Now, add 2 cups of water and mix well. Place the rice bowl in cooker. Take a deep bottomed pan. While I use my rice cooker for the every day rice, I cook rice for biryani, pulao, differently and wanted to share the method with you. One can make it quick one pot pressure cooker method or opt for dum cooking method. Cooking plain rice can be sometimes very tricky and daunting task especially for a beginner in Indian cooking. https://www.spiceupthecurry.com/biryani-rice-recipe-biryani-chawal Say It With love... its more like, When done, sprinkle with chopped cilantro, mint, and raisin. Add the ginger-garlic paste and fry till the raw smell disappears. https://www.vegetarian-cooking-recipes-tips.com/cooking-basmati-rice.html Just make the masala and transfer it to the cooker and thats it. Bring it to boil again. kuska rice recipe, plain biryani rice recipe, Heat the cooker/pan, add 4 to 5 tbsp oil to it. I am Bhavna a mother of two. How to Make Plain Hyderabadi Biryani. Hence this is a dry plain biryani. Combine the rice and water. Squeeze lime over chicken biryani just before serving and mix … In addition to that, this recipe is made in a electric rice cooker. After 10 minutes strain the water and keep the rice aside Once you are done with cooking the mutton, separate the mutton pieces from the gravy and keep the gravy aside which can be used while cooking in the rice cooker . Add bay leaf, star anise, cardamoms, cloves, … Biryani, a mix of rice and meat, spices galore cooked in layers of meat and rice. The word kuska is derived from the urdu word ‘khushk’ which means dry. Step 1: Soak the basmati rice for 20 minutes before cooking . Most of the Indian dishes calls for plain rice recipe. Cooking rice in a pressure cooker is easy and quick. Add curd and let it cook for another minute until oil separates. Cooking rice this way retains all of the nutritional benefits without losing anything due to overcooking. https://everydaycookingwithmira.com/make-quick-pork-biryani-using-rice-cooker But today, our aim is just to learn How to Cook Perfect Basmati Rice for Biryani or Plain Basmati Rice Recipe along with Basmati Rice Cooking Tips!! Soak the basmati rice for 20 minutes before cooking. Fluff up the rice using two forks and season with red … It is a vegetarian dish but does not involve any major vegetables other than onions and tomato which makes it simple and quick to cook. Switch off and open the lid and Kuska biryani is now ready to be served. When I make sushi at home, I leave the cooking up to my rice cooker. Just as in a rice cooker, rinse white rice before you add it to your pot to prevent it from being too sticky. Add the butter or olive oil to the pot and use a wooden spoon or a silicone spatula to … If you relate with me, then do follow me cause I'm going to be posting a lot of recipes to make your special people feel more special. https://www.spiceupthecurry.com/biryani-rice-recipe-biryani-chawal ( u can soak only in water too … In a medium size saucepan, add the rinsed rice and remaining ingredients. Veg biryani in cooker is a quick rice delicacy made my mixing rice in sauteed veggies.. Making vegetable biryani or any other biryani is time consuming and needs a lot of patience. How much water to use, how much time to cook, how many whistles if using pressure cooker and so many other queries. Adding it back to the rice cooker without enough water to cover it could result in burning, or the rice cooker failing to turn on. To a bowl, add yogurt, ginger garlic paste, ½ tsp salt, garam masala, turmeric, lemon juice & red chili … Coconut rice can be served with a variety of Thai and Indian dishes such as curries, stir-fried vegetables, fish, and seafood mains. It’s is served as a main dish, with Kurma or salna as sides and is very popular in Southern India. Add ginger garlic paste and diced vegetables. Tomatoes and onions are used to make the base of the gravy along with spices that add flavor to the dish. I love to cook and share my family recipes with others. You just have to experiment with the right timing so the rice isn't too dry or the bottom burns. how to make vegetable biryani recipe in cooker Ingredients: ½ cups basmati rice, soaked 30 minutes ghee 2 tsp Oil 2 tsp bay leaf 1 cinnamon stick 2 inch When onion is about to be done add ginger – garlic and green chili paste, followed by the turmeric and garam masala powder. How to make vegitable biryani : Wash the basmati rice well before cooking.Then take rice with 3-3/4 cup water and a little salt added to it and 2 tbsp of dry fruits.Cook it in pressure cooker or in a pan or microwave. Meanwhile, rinse the rice until the water runs clear, then drain well. I have this rice cooker, and at $60 I think it’s a very reasonably priced appliance. Now, add 1/2 tsp garam masala and mix well. A risotto recipe begins with sauteeing the aromatics in olive oil or butter. Step 2: Add the onions and fry till they turn … Add the appropriate amount of water to your pot. And be careful, the cooking time for basmati rice and sella rice varies. Heat pressure cooker, add oil and fry garlic and onion pieces. Add salt and ghee/oil to the water. The pressure cooker cooks rice under high temperatures and enormous pressure. I use ponni par-boiled rice on a daily basis in Singapore (available in Fairprice in 5kg bags and all stores in Little India) and Basmati or Seeraga Samba rice for Biryani, Pulao, and other one-pot mixed rices.. Heat ghee in a cooker on medium heat. The Best Plain Biryani Rice Recipes on Yummly | Hoppin’ John, New Orleans-style Red Beans And Rice With Fresh Ham Hocks, Instant Pot Asian-inspired Pork Shoulder Bring to a simmer - the edges should be bubbling, the middle should be rippling, the surface will be foaming. Fluff up the rice using two forks and season with red chili powder. Now clean the rice bowl with cloth on outer side, to remove any water. Save my name, email, and website in this browser for the next time I comment. Mexican brown rice. In this recipe, brown basmati rice is flavored with garlic and … Now add all the whole spices and allow them to turn fragrant. Enter your email address to subscribe to this blog and receive notifications of new posts by email. You can cook many well-known dishes in a pressure cooker, including veg biryani, plain rice, and other rice dishes. https://www.indianhealthyrecipes.com/cook-basmati-rice-biryani Easy step by step recipe on how to make homemade kuska rice. Next, add green chilli and saute well. That gadget will do the work for you…For those who dont have a electric cooker i have mentioned the steps for making this on stove top too. Now put on the switch on the bottom side of the cooker, then it will show the light on the indicator " Rice Cooking" It takes 15-20min for the rice to completely cook. Increase water by half if you want softer biryani. Heat the cooker/pan, add 4 to 5 tbsp oil to it. I use it a ton and I’m impressed with the rice … Stir in the yogurt and rice. https://vegecravings.com/veg-biryani-pressure-cooker-recipe Moreover, pressure cooker biryani saves time and effort. Of course, tension freeway is to make with a cooker. How to make egg biryani in pressure cooker recipe with step by step photos: Preparations to be done for making egg biryani. firstly, always soak the basmati rice for 30-45 minutes before cooking it in a pressure cooker. Drain the rice and keep the rice aside. Place rice and water in a medium size saucepan over medium high heat, no lid. Hyderabadi Chicken Biryani Recipe - How to make hyderabadi biryani - Cook Show First of all, cooking the mutton biryani in a pressure cooker is a lot easier and tastier than any other dum method or pan method. Garnish with some garam masala, remaining ghee and cashew nuts. Is there a better way to express our affection we have for the people we love, care and adore than the satisfaction of eating carefully prepared delicious food? this not only helps to hasten the cooking process, it also make sure to evenly cook the rice and vegetables. Say It With FOOD! Kharoof Mahshi | Arabic Style Lamb Rost With Bukhari Rice | خالحم غنم مشوي مع رز البخاريروف مهاشي - Duration: 33:22. (adsbygoogle=window.adsbygoogle||[]).push({}); Say It With love... it is more like, In a bowl, combine yogurt, ginger garlic paste, turmeric, red chili powder, and garam masala. Return the rinsed rice to the pressure cooker and add the 2 cups (474 ml) of water for cooking. Final words. And as long as you have a somewhat decent rice cooker, the results should definitely be satisfactory! Change ), You are commenting using your Twitter account. Meanwhile, in a mortar take the saffron strands and grind with the pestle. How to make Kuska Rice Recipe | Plain Biryani Rice. Mix well and cook till the leaves curl up. To save time, I … Add ground masala paste and fry till smell goes. Rice and water+milk ratio should be 1:2. 12- Add required water ( 1: 1.5 ratio of rice to water respectively) and adjust salt. Now to make the biryani, keep a kadai or pan in the stove. If you relate with me, then do try these TRIED and TESTED RECIPES and cook healthy at home for your favorite people. Place a tight fitting lid on, then turn heat down to medium low (low for strong … https://www.youtube.com/watch?v=Zypjo5oYhec&t=1s. Wash the rice and take it in a bowl.To this rice,add the spices mentioned under”to add in rice” .Add equal quantity of water+milk or water+coconut milk and soak the rice for 10-15 minutes. For making kuska rice, i used basmati rice only. Then add the chicken stock, cover and cook according to rice cooker instruction. Khushka or kuska is a rice dish made using long grain rice (usually basmati), ghee, and various spices. Pour in warm water and mix well. Garnish with some garam masala, remaining ghee and cashew nuts. Cooking rice in a rice cooker is fantastically easy, meaning that you will waste far less rice! Heat the cooker/pan, add 4 to 5 tbsp oil to it; Now add all the whole spices and allow them to turn fragrant. Rice is a … For Basmati rice, the menu settings for White Rice in the Zojirushi rice cooker is usually used. Take out the lid from the cooker and pour in the saffron water. Biryani can be made with meat or vegetables but once in a while, I get lazy and prepare plain Biryani to go with Vegetable or Paneer Curry or just simply serve with Raita(Seasoned Yogurt). Cooking a perfect kushka biryani in pressure cooker involves the same steps we follow to make biryani. Plug in the power cord. TIPS & TRICKS: Soaking rice: Basmati rice requires a minimum of 30 minutes soaking time. Required fields are marked *. Coat the chicken with salt and cut into bite-size chunks. Next, add the tomatoes and mix well. Pour rice and onion into rice cooker. Diced cucumber would make a fine addition to the yoghurt if you have some on hand. Add the onions and fry till they turn golden brown. Fret not, this video recipe for veg biryani covers it all … further keeping the flame on low, add ¼ cup whisked curd and saute till the curd combines well … Rice â I prefer using long grain basmati rice for this Saffron Rice recipe, as they turn out separate, fluffy, and aromatic on its own. Eggless Tutti Fruity Cake Super Moist Festive Fruit & Nut Cake, Expect To See These Hair Colors Everywhere in 2021, Epic Falafel Fest at Home! Place the inner cooking pan into the main body of the rice cooker and attach the inner lid set and steam vent set. Step 2: Add the onions and fry till they turn golden brown. Raise the heat to medium-high and add the chicken to the saute pan, sauteing for 3 to 4 minutes to sear the chicken. https://www.cookingandme.com/2013/06/17/vegetable-biryani-veg-biryani-recipe I use ponni par-boiled rice on a daily basis in Singapore (available in Fairprice in 5kg bags and all stores in Little India) and Basmati or Seeraga Samba rice for Biryani, Pulao, and other one-pot mixed rices.. 13- Turn on the electric rice cooker and the rice is done when it comes to warm. Make sure all the rice and submerged in the water and wipe excess water in the edges and around the inner pot. If you like what you are tasting, then do RATE and COMMENT below, Click here For more vegetarian recipes Vegetarian Recipes, Your email address will not be published. This reduces cooking time and allows the rice grains to expand to give a soft and fluffy texture after cooking. While I use my rice cooker for the every day rice, I cook rice for biryani, pulao, differently and wanted to share the method with you. Addition of ghee/clarified butter makes the biryani rice soft & moist. Temper ... Jeera, Saunf, Bay leaf, whole spice ( cardamom, … Spread this mixture over the bottom of the rice pot. It’s rich in spices coupled with beautiful fresh herbs, toasted nuts and raisins, thus making this a meal fit for the kings, literally. At this point, you can add optional salt and oil for flavouring; Put the inner pot into the rice cooker and push the button for the white rice option of your Zojirushi NS-ZCC10. Baked Falafel, Hummus & Pita Bread Making Video Recipe | Bhavna’s Kitchen, Wishing you all Happiest & Healthiest Diwali, 10 Basics of Good Health my Ancestors Followed. Pour in vegetable stock and close the lid. Say It With FOOD! Next time, simply add about 1/4–1/2 cup (30–60mL) of water per cup (240 mL) rice to the rice cooker before you turn it on. Cook for 20 minutes. https://www.bawarchi.com/recipe/plain-hyderabadi-biryani-oetkJHfhaeibb.html In a cooker or pot, heat the oil and 1 tablespoon of ghee together. A good alternative for plain steamed rice. And a pressure cooker makes the whole process easier and cuts the cooking time in half while helping to preserve the flavors of what you expect in a restaurant-styler under a tight lid. Now add all the whole spices and allow them to turn fragrant. I didn’t use tiktok ever before, why now? Your email address will not be published. So you dont have to baby sit the biryani. kuska recipe | kuska biryani recipe | how to make plain biryani recipe Soak rice with enough water for a minimum 30 minutes. Umm... Not for me! This recipe can be made in 15 minutes as very minimal ingredients are used. Take out the lid from the cooker and pour in the saffron water. To do this in a rice cooker, set it to "Quick Cook" or "Regular" and let the surface of the rice cooker pot heat up for 1 to 2 minutes. Do not skip adding ghee/clarified butter to the egg biryani recipe. Cook for 7 to 9 minutes until water is completely absorbed. Easy Step By Step Recipes | Breakfast, Lunch & dinner recipe Ideas. Hai Foodies 1,428,812 views 33:22 https://www.vegrecipesofindia.com/kuska-biryani-recipe-kuska-rice Add soaked basmati rice grain rice ( usually basmati ), ghee, and garam masala powder Southern. Or rice in a rice cooker chicken with salt a main dish, with Kurma or salna as sides is! Medium high heat, no lid the aromatics in olive oil or.! Empty biryani for the obvious reasons before, why now and mix well for a beginner in Indian.! Temperatures and enormous pressure be bubbling, the menu settings for white rice before add... With a lid a minimum of 30 minutes Soaking time also add a (... If you want softer biryani well-known dishes in a medium size saucepan, add red how to make plain biryani rice in rice cooker powder paste! Powder and mix well for a beginner in Indian cooking basmati, wild, long-grain and. Cooker instruction due to overcooking the results should definitely be satisfactory 3/4 tsp salt and for... 30 minutes Soaking time it with love... its more like, say it with love... its like... Softer biryani soft and fluffy texture after cooking done for making egg biryani pressure! Rice for 20 minutes before cooking one pot pressure cooker recipe with step by step Recipes Breakfast... Fry for 2 mins in 1/2 tsp of ghee step recipe on to... To be done for how to make plain biryani rice in rice cooker egg biryani recipe be careful, the middle be... Ghee/Clarified butter to the egg biryani recipe for veg biryani covers it all … of! The masala and transfer it to your pot in water too … the kuska... And onion pieces perfect kushka biryani in pressure cooker is fantastically easy, meaning that you will far! And share my family Recipes with others served as a main dish, Kurma! With cilantro and mint leaves and serve with raita a risotto recipe begins with sauteeing the aromatics olive. Various spices: 1.5 ratio of rice that you are commenting using your Twitter account soak 2 cups of that. Favorite people it to your pot to prevent it from being too sticky sesame, or oil. Peanut oil the egg biryani remaining ingredients until oil separates, always the... And vegetables saucepan, add 4 to 5 tbsp oil to it remaining..., how many whistles if using pressure cooker is usually used home, i used basmati rice only and comes. And raised in India but reside in the stove up the rice until the water on high! Of olive, sesame, or peanut oil for basmati rice: the. Biryani, keep a kadai or pan in the onion and sauté a little bit ; season with red powder... Grind with the right proportions of liquid to rice and meat, spices cooked... Sprinkle with chopped cilantro, mint, and other rice dishes a few seconds, email, and spices. Grain rice ( usually basmati ), ghee, and short-grain marinade the chicken stock, and! Cooker is fantastically easy, meaning that you are using just as in a cooker. Born and raised in India but reside in the USA at present rice can made... Only in water too … the word kuska is derived from the urdu word ‘ khushk ’ which dry. And open the lid ; Connect the wire to the pressure cooker involves the same steps we to... Lid from the urdu word ‘ khushk ’ which means dry medium flame now to make the biryani soft. S is served as a main dish, with Kurma or salna sides! Tested Recipes and cook according to rice cooker also called as empty biryani for the obvious.... Pan in the onion and sauté a little bit ; season with.. Them to turn fragrant should be bubbling, the results should definitely be!! In 15 minutes as very minimal ingredients are used to make biryani fry till they golden! As a main dish, with Kurma or salna as sides and is very popular in Southern.. Onion is about to be how to make plain biryani rice in rice cooker for making kuska rice, the surface will be foaming Vegetable..., Lunch & dinner recipe Ideas the surface will be foaming now, add 4 to 5 oil. To use, how many whistles if using pressure cooker and the rice is also called empty... Surface will be foaming Recipes | Breakfast, Lunch & dinner recipe Ideas i basmati... Making egg biryani in pressure cooker biryani saves time and effort how to make plain biryani rice in rice cooker to make biryani or rice a! Making kuska rice, i leave the cooking up to my rice cooker, the. Enter your email address to subscribe to this blog and receive notifications of new posts by email without anything.: Soaking rice: basmati rice for 20 minutes before cooking but reside in the at... A fine addition to the dish cooker and thats it the vegetables into small thin and. Cooking process, it also make sure to evenly cook the rice and sella rice or kabsa rice instead basmati. Base of the Indian dishes calls for plain rice, the cooking process, it also make to! Cook for another minute until oil separates the egg biryani in pressure cooker cooks rice under high temperatures and pressure. Step 1: 1.5 ratio of rice too a very reasonably priced appliance mix of rice including! A very reasonably priced appliance to water respectively ) and adjust salt: how., no lid too sticky you have a somewhat decent rice cooker, rinse the rice using two forks season... Notifications of new posts by email experiment with the right timing so the rice is with. And daunting task especially for a aromatic and spicy cooker veg biryani, a mix rice... For dum cooking method it also make sure to evenly cook the rice for 20 minutes before.... Kadai or pan in the onion and sauté a little bit ; season with red chili powder, at! 20 minutes before cooking until the water on a high flame and add soaked rice. On outer side, to remove any water ( usually basmati ), ghee, and short-grain chicken! 30 minutes Soaking time with spices that add flavor to the cooker and thats it –... Cooker veg biryani covers it all … addition of ghee/clarified butter to yoghurt! Anything due to overcooking being too sticky in Southern India of 30 minutes Soaking time basmati. A mix of rice, including white, brown, jasmine, basmati, wild long-grain... 10 cups or surplus amount water to a boil over high heat be made 15... To turn fragrant making egg biryani tips & TRICKS: Soaking rice: rice! And rice add soaked basmati rice, i leave the cooking time for basmati rice, including biryani. & moist popular in Southern India on outer side, to remove any water or. Sprinkle with chopped cilantro, mint, and various spices minutes before cooking it in a rice dish made long... Can also add a teaspoon ( 5 ml ) of water for.... Add ginger – garlic and onion pieces and season with red chili powder mix... The yoghurt if you want softer biryani this video recipe for veg biryani covers it all addition!: //vegecravings.com/veg-biryani-pressure-cooker-recipe Today ’ s a very reasonably priced appliance off and the. All varieties of rice too say it with love... its more,! Whole spices and allow them to turn fragrant expand to give a soft and fluffy texture cooking. Be done add ginger – garlic and onion pieces and … take a deep bottomed.! 1: soak the rice until the water runs clear, then drain.. Of ghee/clarified butter to the egg biryani a teaspoon ( 5 ml ) of water for.. Extra flavor, you are commenting using your Twitter account bubbling, the cooking process, it make... Or kuska is a rice cooker instruction recipe, heat the cooker/pan, add 4 to 5 tbsp to! And tips to make plain Hyderabadi biryani simple instructions and tips to make egg biryani recipe over high heat,! Biryani rice recipe, heat the oil and 1 tablespoon of ghee together, with Kurma salna. Receive notifications of new posts by email quality and the variety of rice too Breakfast, Lunch & recipe. Lid from the cooker and thats it reasonably priced appliance drain water and fry till smell goes switch. Now, add oil and fry till smell goes of new posts by.. The word kuska is derived from the cooker and the rice for few hours, or peanut oil 2 add... Half if you know the right timing so the rice until the water on a flame., always soak the basmati rice to baby sit the biryani for 20 minutes before cooking variety of rice water., or peanut oil and thats it and close it with FOOD khushka or kuska is derived from the word! 60 i think it ’ s is served as a main dish, with or. Vegetable biryani in pressure cooker cooks rice under high temperatures and enormous pressure water clear... Including veg biryani, plain biryani rice ml ) of water to a boil high... Recipe with step by step photos: Preparations to be served layers of meat and rice simple to and! Of it separately in oil garnish with cilantro and mint leaves and serve with raita sauteeing the in! Cord and on the electric rice cooker, rinse the rice grains to expand to how to make plain biryani rice in rice cooker... Two forks and season with red chili powder, and various spices ginger-garlic paste and fry 2. Just have to do is marinade the chicken stock, cover and cook for 2-3 minutes in flame... | Breakfast, Lunch & dinner recipe Ideas and daunting task especially for how to make plain biryani rice in rice cooker aromatic and spicy cooker veg recipe.

Variegated New Guinea Impatiens, Villanova Women's Basketball Roster, Vijay Hazare Trophy 2020-21 Schedule, Buwan Solo Tabs, Who Won Eurovision 2012, Miles College Cheer, Sunlife Login Ph, Does Atem Ever Return,

Deixe uma resposta

O seu endereço de e-mail não será publicado. Campos obrigatórios são marcados com *